MENUS TO
VIEW AND EXPLORE
Below, you can scroll through all our menus.
If you want the complete Menu pack simple click the "Download All" button below.
SUNDAY LUNCH
STARTERS
CHEF'S SOUP OF THE DAY
Served with in house baked bread and butter
5.95
SALMON FISHCAKES
Homemade salmon fishcakes with chilli jam
7.95
GARLIC MUSHROOMS
Creamy garlic sauce served on toasted homemade brioche
6.95
BEEF BURNT ENDS
Slow cooked, diced and glazed in either hot sauce or BBQ served with ranch dressing
9.95
MAINS
ROAST BEEF
Roast topside of beef served with roast and mash potatoes, seasonal
vegetables, Yorkshire pudding and gravy
14.95
ROAST PORK LOIN
Roasted pork loin served with stuffing, crackling, roast and mash potatoes,
seasonal vegetables, Yorkshire pudding and gravy
14.95
LEEK AND SMOKED CHEESE TART
Creamy leek and smoked cheese tart served with roast and mash potatoes,
seasonal vegetables
12.50
SLOW COOKED BABY BACK RIBS
A full rack of pork ribs in a choice of hot or BBQ sauce with coleslaw, fries
and corn on the cob
20.95
FISH AND CHIPS
Traditional fish and chips with mushy peas
14.50
BEEF BOURGUIGNON
Slow cooked beef in a rich bourguignon sauce served with creamed
potatoes and roasted root vegetables
16.50
PIE OF THE DAY
Served with mash potatoes and seasonal greens
13.95
DESSERTS
STICKY TOFFEE PUDDING
With caramel sauce and vanilla ice cream
6.95
ICE CREAM SELECTION
3 scoops from our selection of ice cream
5.95
CHOCOLATE BROWNIE
Homemade chocolate brownie with vanilla ice
cream and chocolate sauce
6.95
APPLE PIE
Homemade apple pie with custard
6.95
